Can Eating Tuna Kill You?

On August 2, 2007, the End Times Intelligence Report posted the following story:

Future World Headline: "ALL Seafood Deemed Inedible"

Today, the New York Times reports on a frightening story of the alarmingly high levels of mercury being found at neighborhood restaurants and grocery stores which use canned tuna

Interestingly enough, it's not only canned and fresh tuna being endangered by the high levels of mercury but also other seafood as well. In the article, the FDA warns of the inherent dangers of consuming too much mercury-laced foods.

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